Chocolate in a foil cup, what's not to like? There's something marvelous about these and the chocolate certainly isn't the same as the chocolate nowadays. Its so much creamier and softer! There is an misconception about Icy cups that they got the name icy as they are best served from the fridge, however, this is incorrect. Icy cups in fact got their name as they melt easily, just like ice! Now here's a fun way we've recently some across to enjoy our chocolate ICY cups - Take them out of the jar and place them in the sun so they melt a little and use them as a chocolate dip with your favourite fruit (Strawberries are a great choice!)